< Back Chow Mein – A Vegetable “Left-Overs” Recipe By Joy Johnson, Master Gardener Joy Johnson is a prolific vegetable grower. She has found this recipe for Chow Mein not only delicious but helpful in making use of the abundant vegetables in her cupboards. Whether using your own vegetable stash or those purchased at the grocery store, you will enjoy this recipe! Are you buried in vegetables from your garden? Like me, can you not bear to weed out plants or seedlings? I am always sure that everything will fit in the garden and that not everything will grow and produce. I am usually wrong on both counts! I have a very full garden with the raspberries hanging over the broccoli and the beets, the cucumbers growing on the fence because there is no room for them on the ground and the tomatoes growing up and over the fence, with no room to walk in between the plants. And then I’m always sure I’m never going to get very many vegetables as they start out few and far between, suddenly I’m buried in bowls full of veggies on my kitchen table! Here is a recipe that I’ve been making for years to use some of my mountain of vegetables. Since the words “Chow Mein” actually mean “left-overs”, I have proven over the years that it turns out no matter what vegetables I put in it (don’t put in tomatoes though) and no matter what quantity of vegetables are used. You don’t have to put in the chicken, and if you want it spicier, you can add Italian sausage. If you need to add more sauce because of the quantity of vegetables, you can easily double that part of the recipe. I often serve it topped with the crunchy Chinese noodles and/or cashews. Chow Mein Prepare and have ready: 1 lb pork, beef, chicken or shrimp. (I usually use chicken) cut in thin slices. 3 c. celery, sliced diagonally 2 c. onions, sliced lengthwise ¾ c. mushrooms, fresh or canned (drain) 3 c. fresh bean sprouts Combine in a small bowl and set aside: 1 T. fresh ginger, chopped OR ¼ tsp powdered ginger 1 tsp sugar 3 T. cornstarch 5 T. soy sauce ¾ c. soup stock or reconstituted bouillon Heat in a large skillet: 1 T. oil. Add meat and stir-fry just until done. Remove from heat. In another skillet, stir-fry in 1 T. oil each vegetable just until slightly cooked. Add each vegetable to meat skillet after stir-frying. Just before serving, reheat meat mixture and add sauce. Cook just until sauce thickens and clears. Serve hot with rice and enjoy! Photo credits: www.angsarap.net/All Creative Commons (1), Joy Johnson (2)

< Back Companion Gardens Are the Best Linda Stein confesses that she used to arrange her garden by separating annuals from perennials from vegetables. But she has learned that there are many advantages to mixing these different types of plants in the garden. Read this article to learn more about why you would want to mix these plant types and what types of plants you might consider. As you prepare for the upcoming summer, learn more about mixing and matching your edible plants with flowering perennials and annuals to enhance the beauty of your garden, attract pollinators to plants that will benefit from these critters and reduce the need for pesticides by providing plants that serve as natural repellants. Linda Stein, Dakota County Master Gardener Historically, I prepared three garden plans, one for my vegetable garden; one for the garden that would house annual plants (those that cannot survive our winters); and one for additions to my perennial garden (plants that will grow year after year). However, I’ve learned that my planning should consider how to combine rather than separate these three groups of plants. This article will address the benefits of companion gardening. Season-long color To promote season-long color, consider placing annual plants next to perennials. Most perennials bloom for a short period of time. So, adding annuals is an excellent way to enhance the color in your flower garden. Not only are annual flowers relatively easy to grow but they also provide instant and season-long color. Attracting pollinators Many pollinators are attracted to the blossoms on annual and perennial plants. By locating these plants next to vegetable plants, you can encourage the pollinators to visit your vegetable plants and at the same time add beauty to your garden. Annuals are an excellent addition to your vegetable garden because, as stated above, they bloom continuously throughout the season providing a steady supply of nectar to butterflies and other pollinators. According to the University of Minnesota Extension, studies have shown that the annual flowers listed below are most attractive to pollinators: Music Box Mix Sunflower Lemon Queen Sunflower Summer Pink Jewel Salvia Purple Fairy Tale Saliva Orange Fudge Black-eyed Susan Prairie Sun Black-eyed Susan Showstar Butter Daisy Dakota Gold Sneezeweed Envy Zinnia Also, perennial plants such as coneflowers, lilac, butterfly weed and asters are very attractive to butterflies and so should be considered as a neighbor plant to vegetable plants requiring pollination. Natural pest control Some plants can serve to repel specific pests. So, locating these plants near vegetable plants that are vulnerable to certain pests can serve as a natural repellant. For example, basil and marigolds have been found to be effective in reducing thrip populations in tomatoes. Marigolds’ scent has been used to repel other pests as well . . . to a varying degree of success. You can also consider planting vegetables and herbs near some of your perennials. Locating onions and garlic near rose plants can add an additional texture to your flower garden and at the same time will repel pests that can attack your rose bushes. Aphids, ants and snails aren’t huge fans of garlic. In addition, studies show that garlic has anti-fungal properties, which helps to discourage the development of fungal diseases like blackspot. There are actually three reasons that you might plant nasturtium near squash plants First, they can help to reduce the number of squash bugs. Second, their flowers enhance the appearance of the garden. Third, they provide a blossom that is edible and can be added to your salads. So, as you prepare for the upcoming summer, consider mixing and matching your edible plants with flowering perennials and annuals to enhance the beauty of your garden, attract pollinators to plants that will benefit from these critters and reduce the need for pesticides by providing plants that serve as natural repellants. Photo credits: www.Havatopraksu.org , All Creative Commons (1), Linda Stein (2,3)

< Back A Tree for All Seasons: Serviceberry (Amelanchier spp) By Jim Lakin MD, Master Gardener For the smaller yard, a smaller tree can be just the right touch. A forty-foot oak might be a bit overpowering, but a so-called “understory tree” can be the perfect landscaping accent to make the house appear to be a welcoming homestead. One excellent candidate is the native Serviceberry. Over the next three months we’ll take a look at several native understory trees that could well fit the bill for that yard accent piece. One excellent candidate is the Serviceberry . It actually is a group of about twenty different species grouped under the genius Amelanchier . As you might expect such a heterogeneous group goes by several names in addition to serviceberry, including shadbush, shadwood or shadblow, sarvisberry (or just sarvis), juneberry, saskatoon, sugarplum, wild-plum or chuckley pear. They comprise a group of deciduous-leaved shrubs and small trees in the rose family. The complexity of genus and variety arise from Serviceberry’s propensity to hybridize. So, much variation in size and coloration exists within the genus. That’s why you should read the descriptive information carefully for whatever variety you select, to make sure its characteristics fit your needs. The origin of the name is up for grabs. One story has it that Serviceberry started blooming in early spring at the same time that the valleys in the Appalachian Mountains became passable and circuit-riding preachers could again hold church services. Another maintains that the blooming of Serviceberry announced the time that the thawing ground could again be broken so as to allow graves to be dug and those Dear Departed that had been in “cold storage” for the winter could be interred with proper services. A less colorful, and probably more reliable, proposition has it that the genus was named after the European Sorbus , a genus also of the rose family with a number of similarities. Serviceberry's outstanding fall color Amelanchier is native to most of North America, being more prolific in the Eastern states and provinces. They can grow as either a shrub or tree ranging in height from 6 to 25 feet with similar widths. Depending on the variety, they are hardy from Zones 2 through 9. Blooming in early spring, most produce beautiful five-petal blossoms ranging from pink to white to yellow. Although the blooms usually last no more than one to two weeks, the plant produces vibrant blue/green foliage which turns a brilliant bronze in the fall. After blooming, clusters of berries form on mature plants, ripening to a deep red, then purple, during the summer. The silvery bark provides a striking accent in winter. Like most native perennials, Amelanchier is a great favorite of pollinators. Serviceberry will form multiple stems However, such a desirable plant is not without its needs. Both deer and rabbits like to browse most varieties, so you should consider placing protective guards around the young trees for the first couple of years. Many insects and diseases that attack orchard trees also affect this genus, in particular trunk borers and rusts . In years when late flowers of Amelanchier overlap those of wild roses, pollinators may spread fire blight. Serviceberries do well in full sun (6 or more hours of direct sunlight) to part shade (2 to 6 hours). They do best in a moist, loamy, self drained soil that is a bit acidic. Some species do well in boggie areeas and can look great near ponds or streams. They look well in boarders to naturalized areas. Planting is done best in the fall or, preferably, in the spring. A thick mulch applied around the plant will help it establish itself. You’ll want to keep the mulch away from the bark itself, however. Water well and apply a bit of all –purpose fertilizer in the spring and you should be well on your way to having a dazzling year-round garden gem. Photo credits: Dan Mullen www.flickr.com (1), University of Minnesota Extension (2,3)

< Back April Bring Us – Asparagus! Julie Harris, Master Gardener If you are lucky enough to have an asparagus bed in your garden, you will probably be able to start harvesting this tasty vegetable in April. And look for fresh asparagus in the stores in April, as well. There are so many fantastic ways to eat asparagus – raw or cooked. But here is our family favorite recipe. Asparagus is one of few perennial vegetables suitable for growing in Minnesota gardens. If you are lucky enough to have an asparagus bed in your garden, you will probably be able to start harvesting this tasty vegetable in April. And look for fresh asparagus in the stores in April, as well. If you would like to start an asparagus bed this year, you should plant between early May and early June. An established bed can provide you with delicious and tender harvests for 15 years or more. There are many ways that you can use asparagus, of course. I ran across this recipe several years ago and it has been a family favorite ever since. Cheesy Asparagus Salad 2 ½ pounds fresh asparagus (white or green, or mix) 1 teaspoon of salt 3 tablespoons olive oil 2 teaspoons white wine vinegar 1 teaspoon kosher salt ½ teaspoon black pepper 1 ounce fresh thyme (or to taste) 1/3 pound Jarlsberg cheese or Swiss cheese, shredded ¼ cup spicy sprouts, optional Trim asparagus and break off thick ends. Place asparagus in boiling water with 1 tsp. salt; reduce heat and cook for 4 – 6 minutes. Cook until crisp-tender. Plunge into cold water to chill. Meanwhile, combine olive oil, vinegar, kosher salt and pepper. Remove leaves from 2/3 of the thyme stems; coarsely chop leaves and add to olive oil mixture. Place chilled asparagus on a platter; pour dressing over asparagus. Garnish with Jarlsberg or Swiss cheese, remaining thyme and spicy sprouts. Photo Credits: Photo 1 - Newsletter Intro - credit: publicdomainpictures.net , Photo 2: Credit – University of Minnesota Extension

< Back Azaleas - a beautiful addition to the garden Marjory Blare, MD, Master Gardener Azalea shrubs are a beautiful addition to the garden. The University of Minnesota developed a winter hardy azalea – ‘Northern Lights’ - which is now available in many different colors. In this article, you will learn how to care for azaleas, some of the lore about them, and why you will want them in your yard. Azaleas make a wonderful splash of color in mid-spring! Azaleas are flowering shrubs in the Rhododendron family. All azaleas are rhododendrons but not all rhododendrons are azaleas. The key differences are bloom time, growth habit and appearance. The most popular azalea for Minnesota is the ‘Northern Lights’ azalea. It was developed at the University of Minnesota by Albert Johnson and was the first azalea to flower prolifically after minus 40° winters. Its introduction led to the development of many other colors after Albert Johnson’s death. https://mnhardy.umn.edu/azaleas https://www.azaleas.org/wp-content/uploads/azalean/31/2/articles/Northern_Lights_Azaleas.pdf Azaleas need at least 4 hours of dappled sunlight, but in northern climates they can sometimes take almost full sun. It is extremely important that they have a soil pH of <5.5 that drains well. Fertilize in late winter or early spring. Azaleas bloom on last year’s growth so, the best time to prune is just after flowering. Azaleas need a sheltered area protected from icy winter winds, not a hot area next to the house. Don’t cultivate around azaleas because it will damage their shallow fibrous roots. The Woodland-Azalea Garden at the UMN Landscape Arboretum features many of the Northern Lights series of azaleas. All over the MN Landscape Arboretum in general, you can see Albert Johnson’s original pink-flowered ‘Northern Lights’. The series is known the world-over for varied colors and flower-bud hardiness - an achievement that took two decades. Historically, azaleas have been associated with various emotions and symbols. Generally, they are said to represent good qualities, such as: Temperance – the Victorians often carried a bloom if they supported the prohibition of alcohol. Emotional evenness. Passion that is still developing and fragile. Despite being overwhelmingly associated with positive qualities, Azaleas have a dark side as they are also associated with death threats-but only when sent in a black vase! This link may have occurred because in sufficient quantity, all parts of the plant are poisonous if ingested. https://www.flowermeaning.com/azalea-flower-meaning/ Azaleas are susceptible to some pests including: aphids, scale, thrips and Azalea sawflies. Azalea woes? Try University of Minnesota Extension’s publication: ‘What’s wrong with my plant?’ Check out this University of Minnesota Extension site for more information on, and to identify, Sawfly larvae. Pest Control: ‘Pick and Plunk’- picking sawfly larvae and plunking them into a bucket of soapy water. Squishing the insects - not for the squeamish. A strong jet of water. Insecticidal soap or horticultural oil. Azadirachtin and spinosad are effective for 1-2 weeks. Sawflies that feed on treated foliage are affected. These products have little impact on other insects. Residual pesticides include permethrin, bifenthrin, lambda cyhalothrin, and carbaryl and are most effective against young larvae. One application is usually sufficient. Follow the label instructions exactly and the timing must minimize contact with pollinators. Note: Bacillus thuringiensis var. kurstaki (Btk) is specific to caterpillars and does NOT kill sawfly larvae. These are some other hardy azaleas: Roseshell Azalea, zones 3-8, 4’-8’ x 4’-8’ one of the parents of the Northern Lights series Compact Korean Azalea, zones 4-8, 2-4’ x 2-4’ Lavender pink Pinxterbloom Azalea , native to the eastern United States and hardy to zone 4. This is the perfect time to plan to add azaleas to your landscape! P.S. Don’t forget a soil test in the spring to help determine how to amend your soil! https://soiltest.cfans.umn.edu/ Photo Credits: Photo 1: Pixabay.com (public domain) Photos 2-7: Marjory Blare

< Back No More Stringy Petunias! Susan Ball, Dakota County Master Gardener Petunias! Bi-colors, tri-colors, bright colors, stripes, ruffles . . . What’s not to love? If you’ve seen petunias in July and August you know what’s not to love. Starting off full and fluffy, as the summer wears on petunias drop their blooms, grow long and scraggly and much less lovable. Read this article to learn what to do to keep your beautiful petunias looking full and fluffy. Petunias! Bi-colors, tri-colors, bright colors, stripes, ruffles . . . What’s not to love? If you’ve seen petunias in July and August you know what’s not to love. Starting off full and fluffy, as the summer wears on, petunias drop their blooms, grow long and scraggly and much less lovable. So, what to do? Yank them out and put new ones in? Give up on them and replace them with a hardier plant, maybe a marigold? However, between replacing petunias and giving up on them altogether there is a third option: pruning them. Read on to learn how to prune petunias successfully. Pruning petunias will keep them full and fluffy all summer long. There is some work involved, but replacing petunias with more petunias or other flowers is also work. And not only that, it’s expensive and it involves running around to big box stores and nurseries to see if either one has any decent flowers left. In addition, pruning your petunias keeps your original design and color scheme in place and involves only minutes of work throughout the summer. To keep petunias blooming prolifically we must remember their mission, in fact the mission of all plants: to perpetuate the species. When the bloom on a petunia drops off its pod it creates a seed which will hopefully go on to create another petunia. Having accomplished its mission, the petunia dies in peace, leaving behind leggy and scraggly branches without flowers. The point of pruning is to send the opposite message to the petunia: you have not completed your mission. You have not set seed (because I have cut off all your seed pods). You must keep blooming, staying full and fluffy, until I decide to stop cutting them off (usually sometime in September, or sooner if we have an early frost). See the photo where the woman is about to cut off the pod where the bloom once grew? You must trim the petunia BEHIND THAT pod, which holds the seed, to convince the petunia she still has work to do and must continue to produce blooms. Petunias have many blooms and their seed pods often hide underneath the bottoms of branches, behind other blooming flowers. If you leave pruning them until they start to look “scraggly”, you may spend anywhere from 30 minutes to two hours pruning your petunias. It’s a tedious mission of search and destroy. There is an easier way . Buy a small pair of pointed scissors with colorful handles (so you can spot them in the soil) available at the Dollar Store or Michaels. In fact, buy one for every pot and bed of petunias if they are at some distance from each other. Stick the scissors point down into the pot or bed next to your petunias. Any time you are out in your yard inspecting or admiring your garden, check your petunias for spent blossoms and spend a minute or two cutting off the empty pods. A minute or two every day or so equals enough time to keep your petunias glorious all season. You can also prune for shape and form. If, in spite of your consistent pruning, your petunias develop leggy branches, find a junction where there is new growth and cut off the branch in front of the new growth . You can also prune any branches that are not keeping to the design or shape you wish. Again, find a junction where there is new growth and cut off the branch right in front of it. Do this consistently and the work will be minimal. Your petunias will outdo themselves producing blooms to complete their mission and you will enjoy full and fluffy petunias all summer! References: https://extension.umn.edu/flowers/growing-petunias https://icultivate.net/how-to-prune-petunias / https://www.epicgardening.com/prune-petunias/ https://www.gardendesign.com/how-to/prune-petunias.html Photo Credits: UMN Extension (1,4 ), Susan Ball (2,3)

< Back Know Your Resources “Hey, Siri, what’s the best kind of mulch for my garden?” This is a question often overheard in a plant center from someone trying to make a selection for their yard. And while Siri can give some options, one has to doubt the accuracy of the reply. Questionable advice can always be found somewhere, whether that’s from artificial intelligence or your neighbor’s second cousin on Facebook, but surely there’s a better way to get the most accurate and helpful answers! This article explains how you can find answers to many of your gardening questions from experts and based on research. Read on to learn how to find reliable answers to your gardening questions. Valerie Rogotzke, Dakota County Master Gardener For Dakota County gardeners, let’s get better acquainted with two websites: the U of MN Extension site and our Dakota County Master Gardener site. You can bookmark these on your phone, computer, or tablet—and I encourage anyone to do so. You can find hundreds of helpful articles, guides, books, pamphlets, and more, all available for free! Everything is backed by scientific research and all specific to our growing zone and climate. U of MN EXTENSION SITE: https://extension.umn.edu/yard-and-garden From this start page, you see several specific guides to get started in the garden and solve common problems. How-To Guides Growing Guides (starting a garden, composting, fertilizing, hydroponics, houseplants, and more) Pollinator Guides Growing Safe Food Soil and Nutrient Health (including information on how to get your soil tested to learn which fertilizers are best for it ) Watering Guides Landscape design Lawn Care (with calendars for when to seed, mow, and more) Find Plants Flowers (annuals, perennials, native flowers) Fruit Houseplants Native Plants Trees and Shrubs Vegetables Weeds (identify weeds and learn control strategies) What’s wrong with my plant? This helps you diagnose problems in the yard and garden caused by insects, diseases, or other issues. If, for example, your eggplants look strange in the vegetable garden this summer, look up eggplants in this guide to learn what the issue is and solve the problem going forward. Weeds Identify the weed in your lawn and find the best way to eradicate or manage it. Dakota County Master Gardener Volunteers : https://www.dakotamastergardeners.org/ On our local Dakota County Master Gardener website, you’ll find a calendar of local events as well as updates on our local projects and other gardening resources. You will also find dozens of articles on a variety of gardening topics (most articles previously found in the Garden Buzz monthly newsletter). You will find articles on what you might be doing in your garden monthly, good gardening tips, features on native and perennial plants and vegetables; recipes using vegetables or fruits from your garden, and tips to deal with problems in or related to your garden. There is a search box to help you find articles by topic. There is also a link to subscribe to our Garden Buzz newsletter. This is a great supplement to the statewide website. Information on Let’s Get Growing (our spring gardening expo) and the Annual Plant Sale in May is there, as well as a list of the farmers’ markets where our Master Gardener Volunteers will be, answering questions and ready to discuss home gardens with all who stop by. Other resources of note: Gardening Projects with Children This section has dozens of project ideas to do with the kid gardeners in your life! Projects are available for all seasons and incorporate science learning and art. Gardening Book Club Recommendations Looking for a book to read with your gardening club? We’ve got you covered with dozens of book reviews on horticultural topics. Finally, a last way to get information on gardening and the Dakota County Master Gardener projects going on all around you is to follow us on Facebook and Instagram . When the U of MN offers free webinars on pollinators or when a garden tour in our area pops up, we’ll be sure to let you know! Photo credits: Photo 1 for newsletter: Credit Paul Wood Photo 2, credit: U of M Extension

< Back Square Foot Gardening Do you want to grow vegetables in your garden but you don’t have a lot of space or you only have one sunny spot or your soil isn’t conducive to growing or you just want a few vegetables for your family? Square foot gardening may be your answer. This approach will save time, work, space, and water. And, you will produce some delicious vegetables for your family. Read this article for more information about why square foot gardening may be for you and how to get started. Mickey Scullard, Dakota County Master Gardener With a short growing season, gardeners want high yields of fresh produce from their vegetable gardens, yet many people have limited space suitable for growing. “Square Foot Gardening” is a method of gardening with the underlying premise of producing a greater variety of vegetables in a small space. It is also intended to make gardening more accessible to a greater number of people. According to the Square Foot Gardening Foundation website , this method is, “estimated to cost 50% less, use 20% less space, 10% of the water, and 2% of the work”. They state there will be almost no weeds and you save time and effort because you don’t have to dig, rototill, or use heavy equipment, and fertilizers aren’t needed. It almost sounds too good to be true! However, many people have used this method successfully for 25 years. In the U.S., our standard gardening approach is to plant in rows. This is how many of us have done it for generations, passed down through our families. We have developed tools that support this approach for watering and weeding between the rows, using mulch papers or rototillers small enough for a row. We have row markers, seed tapes, and many other gardening supplies that support the row gardening approach. According to Bartholomew, this approach makes gardening harder than it needs to be with much of the growing space given over to aisles between the plants, resulting in a need to constantly weed those non-growing areas. He also argues that planting in rows results in overplanting. He uses the example of planting cabbages, suggesting few people find it useful to have 30 cabbage heads ripening at the same time. Square foot gardening suggests a different approach that carefully spaces plants to efficiently use space, manage the size of the harvest, and allow for successive planting, e.g., growing multiple crops in one growing season. Instead of sowing seeds and then having to thin the plants, this approach suggests placing the seeds at the distance you’d thin the plants. For example, if the seed packet says thin to 6 inches between plants, you can just space your seeds out that distance in all directions within the square. You can put a ‘pinch’ of seeds in each planting site to increase the chances of germination and instead of thinning, snip out the unneeded plants. This lessens the chance of disturbing or weaking the roots of the plant you are keeping. Most square foot gardens are 4 feet x 4 feet raised beds. They can be other sizes; however, you will want to make sure you can reach all areas of the bed without stepping on the soil. Stepping on soil compacts it, which makes it more difficult for plants to grow. The soil in the raised bed should be a mix of compost, vermiculite, and peat moss. The location of the square foot garden is important, with sufficient sunlight important and access to a water source. Bartholomew suggests placing it near the house so you always have a visual on your growing plants. Within the 4 x 4 space (or whatever size bed being used), a grid of 1 foot x 1 foot squares are laid to mark out each plot. In a 4 x 4 bed, you will have 16 squares in which to plant. The number of plants or seeds you grow in each square is dependent on the full size of the vegetable or flower. For example, in the 1 ft x 1 ft square, you could grow one tomato, or four heads of lettuce, or eight bunches of swiss chard, or sixteen carrots, or thirty-two radishes. Once you have harvested the vegetable, a new crop can be planted. Since one of the other premises of Square Foot Gardening is reducing the need for fertilizer, Bartholomew says you only need to add a shovel of compost prior to each new planting. Square foot gardening will meet the needs of many gardeners. However, those wanting to produce large harvests for canning, freezing, and other methods of preserving, may not find they get the quantities they want using this method. For those wanting a manageable amount of produce, this may be a great way to help limit the amount grown, although if you grow a zucchini plant, you will probably still need to sneak around after dark ‘bestowing’ your bounty on your neighbors’ doorsteps. References: Square Foot Gardening Foundation: https://squarefootgardening.org/ All New Square Foot Gardening by Mel Bartholomew Square Foot Gardening. Master Gardeners of Northern Virginia Square foot gardening: a formula for successful intensive gardening. Michigan State University Extension Photo credits: Master Gardener Program of North Virginia (1), Michigan State Extension (2)

< Back How to Select an Orchid Paul Wood, Dakota County Master Gardener Have you been intrigued about orchids but don’t know where to start or how to keep them alive? Or, are you already an orchid grower but want some expert tips? This article on orchids is the first of three by orchid expert, Paul Wood. The first article provides great advice about how to choose the right orchid for you. Read on to learn how you can begin to be an orchid grower – and lover! Orchids are the most popular potted indoor plants. The most popular type of orchid, by far, is the Phalaenopsis or, as it is commonly called “The Moth Orchid.” Advances in cloning have enabled commercial orchid growers to bring literally millions of Phalaenopsis orchids to market each year. Phalaenopsis plants (or Phal) can be found not only at garden centers, but at big box stores, grocery stores, and even farmer’s’ markets. As with any house plant you buy, success begins with buying a healthy plant that will thrive in the location you picked for it; orchids are no exception. It is the gardening mantra: “Right Plant, Right Place.” Phals are low light orchids and that is one reason they do well as an indoor plant. Here a few tips on how to select a healthy orchid using a Phal as an example. First look at the plant. Are the leaves firm, plump, nice and green, and spot free? Limp leaves or yellowing leaves usually mean the plant is not getting enough moisture and that can mean root problems or that the orchid has not been cared for by the retailer. Next examine the planting medium. Is the orchid in sphagnum moss or bark and is the medium moist? If the medium is really dry it means the orchid has not been tended to by the retailer and that lack of moisture can cause the roots to die. This brings us to selection introspection. If you are a person who tends to over water, look for an orchid that is in bark because it helps drain the extra water. Conversely, if you tend to ignore your indoor plants, consider an orchid that is in sphagnum moss because the moss will retain moisture and you will only have to water maybe once every three weeks. Now take a look at the roots. Orchids sold in retail stores are packaged in ceramic pots, however the orchid itself is in a clear plastic pot inside that pot. Simply tease the plastic pot out and take a look at the roots. A healthy orchid will have lots of green roots, and maybe some slate grey roots. If the roots are mostly brown, put it down! Brown roots are dead roots. Finally, examine the flower stem. Look for stems that are bright green and laden with flowers and lots of buds. The flowers should be alive and the buds plump. Fading flowers means the orchid is nearing the end of its bloom cycle and dried buds are not going produce any new flowers. Phals, with a modicum of care, will easily bloom for several months or more, so your selection goal is to maximize the bloom time. Never buy a Phal that is fully bloomed because you have no idea when the bloom cycle began, so you might only get a few weeks of show before the flowers begin to fade. Selecting an orchid is not that much different than selecting any other potted plant; you want a healthy plant. With the Phals you not only want to select a healthy plant but also a plant that will allow you to fully enjoy their long bloom time. This is achieved by buying buds not blossoms. !!!!!! WARNNG- Orchids can become addicting!!!!! Resources: GrowingBestPhalsPart_I.pdf ( aos.org ) Selecting an Orchid ( aos.org ) Orchids for Everyone: The Most Popular Orchid Genera and How to Identify Them ( psu.edu ) Photo Credits: Troy David Johnston; www.flickr.com (1), Paul Wood (2,3)

< Back Mendota Heights Pollinator Partnership By Sarah Heidtke, Sue Light and Cindy Johnson, Dakota County Master Gardeners Master Gardeners are working with city government and residents to promote pollinator friendly gardens. Dakota County hosts a unique native garden in the boulevard alongside Victoria Road, between Marie Avenue and Douglas Road in Mendota Heights. Not only is it a beautiful sight to drive, bike or stroll alongside throughout the year, but the garden hosts a number of native pollinators - read on to find out how Mendota Heights staff and Master Gardeners got together with community members in order to create this special place and more! In 2016, the city of Mendota Heights took the admirable step of declaring itself a “pollinator friendly city.” That means that the city is encouraging residents to become more pollinator-friendly by avoiding the use of insecticides and adopting more environmentally friendly landscaping practices; avoiding planting plants that are treated with systemic insecticides; and planting more pollinator-supporting plants. Since then, Dakota County Master Gardeners Sue Light and Cindy Johnson have been working with city staff to identify ways to enhance pollinator habitats. One of their first and most successful projects was the reformation of the Victoria Road boulevard (Victoria Road between Marie Ave. and Douglas Rd. At the time, this area was a ditch filled with rip rap and, unfortunately, a lot of trash. By June of the same year, Sue, Cindy and a team of Dakota County Master Gardeners, seeded grasses and forbs on the Victoria Road boulevard. To be exact, they used Minnesota State Mix 35-621 Dry Prairie SE mix. This selection was based on the soil, water and light conditions. In order to maintain driver visibility, only species under two feet in height were seeded within thirty feet of the corners at each end. Within 2 years, the garden looked like this: Within that time, water retention improved - instead of gushing down the slope over rip rap and into the storm drains, much of the rain water is now slowed and absorbed by the native plants and their deep roots. In fact, rainwater and snowmelt are the only sources of water these plants receive. Every week brings something new to the City Partnership native planting along Victoria Road. Depending on the time of year, the Minnesota native plants you may see include - gorgeous swaths of Little Blue Stem, Wild Petunia, White and Purple Prairie Clover, Monarda, different Milkweeds, Rudbeckia, Goldenrod, Ironweed, Prairie Dropseed and Blue Vervain, to name a few. That “ditch” on Victoria Road has become a native plant treasure. 2024 marks the ninth year of the City Partnership Project. If you pass through in July, you will find Monarda (native Bee Balm) with full lavender colored blooms topping shoulder-high stems, complemented by Asclepias Tuberose (bright orange Butterfly Milkweed). Many insects, including the Rusty Patch Bumblebee and several Black and Gold Bumblebees, are attracted to the pollinator plants in the garden. Even though all of the intentional plants are native to Minnesota, regular management of this garden is done and required. During the growing season, three or four Master Gardeners at a time will weed the roadside twice a month. Weed pressure comes from invasive plants such as Siberian Elm, Crown Vetch, Thistle, Japanese Hedge Parsley and others. Some curious neighbors have come out to help weed and learn more about the plants. Walkers on the path frequently comment on the beauty of the plants as they walk by. Garden management also includes cutting back the vegetation in the spring so the new growth isn’t smothered by the matted plant material from the season before. The City of Mendota Heights and Dakota County Master Gardeners have also partnered to install and maintain the native plantings at City Hall. In addition, they have worked with Mendota Heights residents to install rain gardens. Master Gardeners have also hosted education nights for the public on the value and use of pollinator plants. All of these efforts are intended to improve water quality and welcome pollinators to Mendota Heights. Take the time to visit the extraordinary native garden on Victoria Road and at City Hall. And, keep an eye out for announcements from Dakota County Master Gardeners for public education nights to learn more about this partnership and the plantings. Photo credits: Sue Light (1,2,3,5,7,8), Sarah Heidtke (4,6), Robert Hatlivig (9)

< Back Behind the Plant Sale Julie Harris, Dakota County Master Gardener (and the Plant Sale Team) Every May, the Dakota County Master Gardeners put on a fabulous Plant Sale. In this article, we focus on what goes on “behind the plant sale.” From harvesting native seeds, to growing vegetables and herbs in our green and hoop houses, our plants are healthy, well-cared for and home-grown. This is a look at the people and processes that allow us to bring you some of the best quality, healthy and unique plants in the area. Every May, the Dakota County Master Gardeners put on a fabulous Plant Sale . This year the sale is on May 18th and will be held at the Whitetail Woods Regional Park, Empire Shelter, 171 Station Trail, Farmington from 8 a.m. to noon. All of the proceeds from our plant sale go to support our local projects: school and community gardens, adult education, the Farmington Seed Library, and seed trials throughout Dakota County, and many more. More information about the plant sale can be found elsewhere in this newsletter. In this article, I want to talk about what goes on “behind the plant sale;” focusing on the people and tasks that allow us to bring you the finest plants. The Dakota County Master Gardener (DCMG) plant sale is somewhat unique in that all of the plants that we sell are either directly from Dakota County gardens or are grown from seed by our Master Gardeners. We don’t buy plants grown by third-party growers. Our plant sale is well known for the quality and variety of vegetables that are available. Recently, we have also become recognized for the number and variety of native plants that we grow and sell. This effort is complex and requires expertise to provide you with the best quality and healthiest plants. Let’s take a look at what it takes to put on our plant sale and some of the people who make it happen. Preparing for the plant sale is a group effort. Approximately 70 MGs are involved in preparing for and working at the plant sale but Mary Beth Kufrin and Marie Stolte are the two very organized, very hard working and very talented MGs who are “in charge.” Collecting Native Seeds The annual plant sale starts with collecting seeds. DCMGs encourage the use of native plants. Take a look at the many articles on our website about native plants and the environmental benefits of growing them. In the fall, DCMGs collect native plant seeds from Dakota County Parks and our own gardens. The seeds are cleaned and stratified as needed. The seeds are then taken home by several DCMGs who will plant and grow the native seedlings. The Greenhouse Crew In addition to the native plants grown by DCMGs, we buy a variety of vegetable seeds based on plants that our customers have preferred the past. In March, those seeds are planted in a greenhouse by a group of DCMG volunteers. The group is led by Marc Battistini, Jinny Berkopec and Lisa Hofmann – all very experienced and dedicated DCMGs who spend many hours directing the volunteers and caring for the young plants. For the plant sale this year, the greenhouse crew planted : 12 varieties of tomatoes, 13 varieties of peppers and a few varieties of herbs (including Asian herbs). Also, in March, the seedlings that have been nurtured by DCMGs at home (including houseplants) are moved to the greenhouse. Over 50 varieties of natives and several different landscape plants were seeded. The greenhouse crew waters and tends to the seedlings as they grow into more mature plants. As they mature, seedlings are transplanted into larger pots. In April, the maturing plants are moved to a “hoop house” on the grounds of UMORE Park. (A hoop house is a type of greenhouse that is covered in heavy-duty plastic.) The plants will have outgrown our current greenhouse (which also grows plants for our trial gardens) and the hoop house provides a roomier home for the plants. The hoop house also provides a good staging area for the plant sale. All of the hundreds of plants must be labeled and priced by another group of volunteers. And - our plant sale is well-known for its very reasonable prices . Digging and Bare-Rooting Established Plants Of course, we also provide plants that are established and grown in the gardens of DCMGs. DCMGs tend to grow perennials that will prosper in our part of Minnesota! They dig the plants out of their own gardens shortly before the sale. DCMGs crews go the homes of Dakota County residents with large numbers of appropriate plants and dig those plants, as well. You are probably aware that jumping worms have become a significant problem in Minnesota. Jumping worms can severely stunt or kill plants and are transferable in the soil around a plant’s roots. (Read the article on our website about the problems that jumping worms cause in gardens.) As a result, DCMGs don’t just transfer the plants directly from the ground to the pots that we sell. We go through a process called “bare-rooting.” Bare-rooting is the process of cleaning the roots of a plant. (Read our article on “ bare-rooting .”) Our established perennials will appear wrapped in wet newspaper and tubing. Presented this way, our plants may not look as “pretty” as in a garden store but you can be assured that you will not be importing jumping worms into your garden. And they carry the added benefit of being easier to transport and plant! Plant Sale Set up Finally, the day before the plant sale, the hundreds of plants that have been seeded and grown or dug from local gardens, are moved and set up at Empire Shelter at Whitetail Woods Regional Park, thanks to the generosity of Dakota County Parks and Recreation. In addition to the plants, DCMGs provide educational materials for display at the sale. After all, we don’t just view the plant sale as a fundraiser - the sale is a great opportunity to provide advice to homeowners about the plants. Part of the preparation for the plant sale is getting the word out. Providing information in the Garden Buzz, email, news outlets and other tools helps us to bring you in to our plant sale experience. Plant Sale Day As you might imagine, plant sale day is an “all-hands-on-deck” event for the DCMGs. We have volunteers walking the floor to provide advice and direct you to the appropriate plants. At the sale, you will also find a table labeled “Ask a Master Gardener” – DCMGs who are there to answer any gardening questions you may have. DCMGs are directing traffic, tending our “garage sale” and of course acting as cashiers. We know that there are many plant sales around the Twin Cities area in May. We hope that this article has helped explain why you should choose the DCMG plant sale for your gardening needs. Our plant sale provides home-grown, unique and healthy plants that, we think, cannot be found elsewhere. Come check us out on May 18th and see for yourself! Photo Credit: Robert Hatlevig (1,2,6), Jinny Berkopec (3,4,5), Marie Stolte (7), Robert Heidtke (8)

< Back Cool Season Vegetables for Spring Planting Marjory Blare, Master Gardener There are a number of “cool season” vegetables that can be planted outdoors in early spring. Get a head-start on your planting by starting your seeds indoors and planting them out when the temperature is right. Cool season vegetables can be planted out much earlier than, for example, tomatoes or peppers. You can seed indoors as much as six to eight weeks before the last frost date! Read this article for valuable information about seeding and planting “cool season” vegetables. Cool Season Vegetable Wisdom Here are some tips for growing “cool season vegetables:” The best way to get an early harvest is to prepare your garden in the fall. But if you didn’t, you can make up for it by first cleaning up any debris and then warming the soil with black plastic. If you want to get out in the garden ASAP, row covers and low tunnels can help to create a warmer growing environment for your plants. The last frost for Dakota county is around May 2nd. The northern half of Dakota county is zone 5a and the southern is 4b, make sure your seeds are rated for these zones. Specific crops vary, but the ideal temperatures for cool-season vegetables are in the 50°- 60° range for the first month of growth. Use a soil thermometer to check soil temperature. Use the right set-up to start seeds indoors: https://extension.umn.edu/planting-and-growing-guides/lighting-indoor-plants#types-of-grow-lights-2651610 and visit the Dakota County Master Gardeners YouTube channel for videos on seed starting. Starting spring crops under lights can provide a few weeks of optimal growing temperatures. The transplants will be able to photosynthesize better because of a greater leaf area. Your plants will usually mature more before temperatures get too hot. Older plants are better able to withstand feeding damage from early spring insect pests like flea beetles and cabbage maggots. Cool season vegetables such as Arugula, Chinese cabbage, Bok choy, Peas, and Parsnips can be direct-seeded as soon as the soil is workable. “Omero” cabbage Chinese Cabbage, Bok Choy, Spinach and Swiss chard can be started under lights or direct-seeded. Gurney’s ‘Goliath’ Spinach Cauliflower is best planted mid-summer for a fall crop. Harden-off your seedlings before planting them out: https://extension.umn.edu/planting-and-growing-guides/starting-seeds-indoors#hardening-off-seedlings-1179860 There are many edible, cold-tolerant flowers, and herbs, that can be started under lights. Take a look at the chart below for some great ideas. Vegetable Days to Harvest Start seeds Transplant Varieties Broccoli 85-100 7-Mar - 21-Mar 18-April ‘Green Magic, ‘Super Dome’, ‘Jade Cross’ Brussels Sprouts < 100 7-Mar - 21-Mar 18-April ‘Gustus’, ‘Hestia’, Cabbage 78 22-Feb - 4-April 4-April - 2-May ‘Ruby Perfection’, ‘Tendersweet’, ‘Omero’ Collards 60-80 8-Feb - 7-Mar 4- April ‘Tiger’, ‘Ole Timey Blue’, ‘Cascade Glaze’ Green Onions 8-10 weeks 25-Jan - 8-Feb 4-April ‘Feast’, ‘Deep Purple’, ‘White Spear’ Kale 25-65 22-Feb - 7-Mar 4-April ‘Rainbow Lacinato’, ‘Dazzling Blue’, ‘Black Magic’ ‘Toscano’ Kohlrabi 45-60 22-Feb - 7-Mar 4-April ‘Kolibri’, ‘Kossak’, ‘Purple Vienna’ Leeks 80-145 8-Feb - 22 Feb 18-April ‘Tivi’, ‘Electra’, ‘Titian’ ‘Varna’ Lettuce 30-70 29-Feb - 14-Mar 4-April - 11-April ‘Esmerelda’, ‘Little Gem’ ‘Red Salad Bowl’, *Find more information on dates at: https://www.johnnyseeds.com/growers-library/seed-planting-schedule-calculator.html For Master Gardener-recommended varieties of many vegetables and flowers, here is the link to 42 years of University of Minnesota Extension seeds trials: Tivi Leeks Now is the right time to plan for starting seeds indoors! Happy gardening! Photo Credits: Photo 1 – Marjory Blare, Photo 2 – Natalie Hoidal, University of Minnesota Extension, Photos 3 – 5 – Marjory Blare